Happy Ganesh chaturthi...Why does ganpati have to be always about ladoo and modak. Let's try something new on this auspicious occasion.
Ingredients:-
1. Motichoor ladoo - 5
2. Cheese cream 1 cup
3. Hung curd 1 cup
4. Honey 4 tbs
5. Digestive biscuits - 10
6. Cardamon powder 2 pinch
7. Saffron 1pinch
8. Butter 2 tbs
9. Pistachios
2. Cheese cream 1 cup
3. Hung curd 1 cup
4. Honey 4 tbs
5. Digestive biscuits - 10
6. Cardamon powder 2 pinch
7. Saffron 1pinch
8. Butter 2 tbs
9. Pistachios
Method:-
Step 1
Make crumble of motichoor ladoos.
Make crumble of motichoor ladoos.
Step 2
Make powder of digestive biscuits then add butter to form a lumping mixture.
Step 3
In a mixing bowl add cheese cream, hung curd, honey , cardamon powder, saffron and beat it with electric beater until mixture gets smooth and thicken texture.
In a mixing bowl add cheese cream, hung curd, honey , cardamon powder, saffron and beat it with electric beater until mixture gets smooth and thicken texture.
Step 4
This is very important step.
In a shot glass first make even layer of biscuits crumble. Then second layer will be of cream mixture. Lastly the top layer will of crumble motichoor laddoo . Garnish it with pistachios to have a perfect look.
Offer this lovely motichoor cheese cake shots to lord ganesha and enjoy it as prasad.
